Pack Size: 70/4.95oz. portions per case; each portion individually wrapped in ovenable Mylar wrap
Child Nutrition Information:
089431 – One 4.95oz. 4×6 Whole Wheat Stuffed Crust Cheese Pizza Provides 2.00oz. Equivalent Meat Alternate, 2.00oz. Equivalent Grains, and 1/8 Cup Red/Orange Vegetable for the Child Nutrition Meal Pattern Requirements.
CRUST: Whole Wheat Flour, Water, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Vital Wheat Gluten, Yeast, Salt. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes). SAUCE: Tomatoes (Water, Tomato Paste [Not Less Than 31% Soluble Solids]), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. CHEESE: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes).
Allergens: Wheat and Milk.
Nardone Bros. is a peanut and tree nut-free facility.
Preheat oven to 325 F. Place wrapped pizza on a baking sheet or pan liner paper. Cook pizza in ovenable wrapper for 12-16 minutes or until cheese is melted. Let pizza sit in wrapper for 1 minute before opening and removing pizza.