Nardone Bros

Pizza, WG, Crust, 18X26"

#2WPS

Cooking Instructions

1. Preheat Oven to 350°F - 375°F 2. Remove fully Frozen Pizza crust from all packaging. Add desired sauce, cheese, toppings and spices. 3. Place desired servings on a sheet pan. 4. Bake Pizza for 8-11 minutes or until cheese is melted and edges are golden brown. 5. Let pizza stand for 5 minutes before enjoying. Note: Appliances may vary. Adjust cooking times as needed. For food safety and best quality, cook to an internal temperature to 165°F.


Nutrition


Nutrition Facts

2 oz (57g)
Serving size
Amount per serving
Calories
130
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 150mg 8%
Total Carbohydrate 24g 9%
Dietary Fiber 2g 7%
Total Sugars 1g  
Includes 1g Added Sugars 2%
Protein 5g  
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 1.4mg 8%
Potassium 80mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Vital Wheat Gluten, Salt, Yeast, Enzymes.

Allergens & Disclosures

  • Contains wheat ingredients. This product is processed in a facility that produces products with eggs, milk, and soy.
  • This product is produced in a nut-free and sesame-free facility.

Specifications


General Specs

  • Pack: 10/40.00 oz
  • Servings per case: 200
  • Shelf Life: 365 days frozen
  • Status: Available
  • Country of Origin: U.S. Buy American Statement

Case Specs

  • UPC: 085541115734
  • GTIN: 00085541115734
  • Dimensions 25x16.875x5.875 in
  • Cube: 1.434 ft2
  • Gross Weight: 26.92 lb
  • Net Weight: 25.00 lb
  • Per Pallet: 40 cases
  • Tier x Height: 4 x 10
  • Inside Pack: 10 pizzas per case

School Specs

  • CACFP Compliant: Yes
  • Nutritional Ratio: 14-0-2
  • Grain (ounce equivalents): Download Grain Statement
  • Meat/Meat Alternative (ounce equivalents):
  • Fruit/Veg (cups):
  • Whole Grain:
  • Enriched Flour:
  • Combined Flour:

Bid Specs

Nardone Bros. Pizza, WG, Crust, 18X26"; must be whole grain rich. Portion to provide at least 105 calories, with no more than 3 grams of fat. Must contain less than 200 milligrams of sodium. Acceptable brand: Nardone Bros. 2WPS.