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Cooking Instructions
1. Preheat oven and bake at 325°F - 350°F. 2. Place frozen pizza directly on middle oven rack. 3. Bake 8 - 11 minutes or until cheese is melted. 4. For a softer crust: Place pizza on a sheet pan and bake for 7-10 minutes. Note: Appliances may vary. Adjust cooking time and temperatures as needed.
Nutrition
Nutrition Facts |
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|---|---|
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1 Pizza (142g)
(142g)
Serving size
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Amount per serving
Calories
320
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| % Daily Value* | |
| Total Fat 16g | 20% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 20mg | 6% |
| Sodium 760mg | 35% |
| Total Carbohydrate 32g | 11% |
| Dietary Fiber 3g | 10% |
| Total Sugars 3g | |
| Includes 1g Added Sugars | 2% |
| Protein 15g | |
| Vitamin D 0mcg | 0% |
| Calcium 317mg | 25% |
| Iron 1.5mg | 8% |
| Potassium 300mg | 6% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
CHEESE: Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (as a preservative), Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate)] CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. SAUCE: Tomatoes (Water, Tomato Paste [Not Less Than 31% Soluble Solids]), Contains 1% or Less of Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum.
Allergens & Disclosures
- Contains milk, soy, and wheat ingredients. This product is processed in a facility that produces products with eggs.
- Contains bioengineered food ingredients.
- This product is produced in a nut-free and sesame-free facility.
Specifications
General Specs
- Pack: 96/5.00 oz
- Servings per case: 96
- Shelf Life: 180 days frozen
- Status: Available
- Country of Origin: U.S. Buy American Statement
Case Specs
- UPC: 085541120929
- GTIN: 00085541120929
- Dimensions 17.5x12.5x11.375 in
- Cube: 1.440 ft2
- Gross Weight: 31.45 lb
- Net Weight: 30.00 lb
- Per Pallet: 48 cases
- Tier x Height: 8 x 6
- Inside Pack: 96 pizzas per case
School Specs
- CACFP Compliant: Yes
- Nutritional Ratio: 45-20-2
- Grain (ounce equivalents):
- Meat/Meat Alternative (ounce equivalents): 2.00
- Fruit/Veg (cups): 1/8
- Whole Grain:
- Enriched Flour:
- Combined Flour:
Bid Specs
Nardone Bros. Pizza, WG Cheese/Cheese Sub, 4x6"; must be whole grain rich and provide 2 ounces of meat or meat alternate and 1/8 cup of fruits/vegetables. Portion to provide at least 295 calories, with no more than 17 grams of fat. Must contain less than 810 milligrams of sodium. Acceptable brand: Nardone Bros. 96WWA24X6.