Nardone Bros

Pizza, WG, Breakfast, Egg, Gravy Sauce, 3x5"

#80WGEC100

Cooking Instructions

1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Remove pizza from packaging. 4. Place desired number of servings on sheet pan. 5. For softer crust: Bake 7-10 minutes. For crispier crust: Bake 8-11 minutes. 6. Bake until cheese is melted, golden edges, and internal temp of 165°F. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.


Nutrition


Nutrition Facts

1 Pizza (75g)
Serving size
Amount per serving
Calories
160
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g  
Cholesterol 60mg 20%
Sodium 230mg 10%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 5%
Total Sugars 2g  
Includes 1g Added Sugars 1%
Protein 8g  
Vitamin D 1mcg 2%
Calcium 127mg 10%
Iron 1mg 6%
Potassium 85mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

10G
Whole
Grains
Per
Serving

Ingredients

CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Natamycin). EGG: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid. GRAVY: Water, Modified Food Starch, Whole Milk Powder, Nonfat Dry Milk, Maltodextrin, Salt, Spices, Onion Powder, Natural Flavors, Carrageenan, Chicken Fat (BHA, Propyl Gallate, Citric Acid).

Allergens & Disclosures

  • Contains egg, milk, and wheat ingredients. This product is processed in a facility that produces products with soy.
  • This product is produced in a nut-free and sesame-free facility.

Specifications


General Specs

  • Pack: 80/2.65 oz
  • Servings per case: 80
  • Shelf Life: 180 days frozen
  • Status: Available
  • Country of Origin: U.S. Buy American Statement

Case Specs

  • UPC: 085541130805
  • GTIN: 00085541130805
  • Dimensions 17.625x10.5x9.875 in
  • Cube: 1.058 ft2
  • Gross Weight: 14.41 lb
  • Net Weight: 13.25 lb
  • Per Pallet: 63 cases
  • Tier x Height: 9 x 7
  • Inside Pack: 80 pizzas per case

School Specs

  • CACFP Compliant: Yes
  • Nutritional Ratio: 34-14-3
  • Grain (ounce equivalents): 1.25
  • Meat/Meat Alternative (ounce equivalents): 1.0
  • Fruit/Veg (cups):
  • Whole Grain: 51%
  • Enriched Flour:
  • Combined Flour:

Bid Specs

Nardone Bros. Pizza, WG, Breakfast, Egg, Gravy Sauce, 3x5"; must be whole grain rich and provide 1.25 ounce grain equivalents and 1 ounce of meat or meat alternate. Portion to provide at least 135 calories, with no more than 7 grams of fat. Must contain less than 280 milligrams of sodium. Acceptable brand: Nardone Bros. 80WGEC100.