❯
Cooking Instructions
1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Keep pizza in oven-safe wrapper and place desired number of servings on sheet pan. 4. Bake 12-16 minutes or until cheese is melted, golden edges, and internal temp of 165°F. 5. Allow pizza to sit in wrapper for 1 minute before opening and removing. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.
Nutrition
Nutrition Facts |
|
|---|---|
|
1 Pizza
(103g)
Serving size
|
|
|
Amount per serving
Calories
210
|
|
| % Daily Value* | |
| Total Fat 9g | 11% |
| Saturated Fat 3.5g | 17% |
| Trans Fat 0g | |
| Cholesterol 15mg | 6% |
| Sodium 470mg | 20% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 2g | 9% |
| Total Sugars 2g | |
| Includes 1g Added Sugars | 2% |
| Protein 11g | |
| Vitamin D 0mcg | 0% |
| Calcium 135mg | 10% |
| Iron 1.4mg | 8% |
| Potassium 260mg | 6% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
12G
Whole
Grains
Per
Serving
Child Nutrition
CN Label #094587: One 3.63oz. 3x5 Whole Wheat Turkey Sausage Cheese/Cheese Substitute Pizza Provides 1.00oz. Equivalent Meat/Meat Alternate, 1.50oz. Equivalent Grains, and 1/8 Cup Red/Orange Vegetable for the Child Nutrition Meal Pattern Requirements.
Ingredients
CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. SAUCE: Tomatoes (Water, Tomato Paste [Not Less Than 31% Soluble Solids]), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. CHEESE: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (as a preservative) Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate)]. TURKEY SAUSAGE: Mechanically Separated Turkey, Water, Soy Protein Concentrate, Salt, Spices, Paprika, Flavorings.
Allergens & Disclosures
- Contains milk, soy, and wheat ingredients. This product is processed in a facility that produces products with eggs.
- This product is produced in a nut-free facility.
Specifications
General Specs
- Pack: 80/3.63 oz
- Servings per case: 80
- Shelf Life: 180 days frozen
- Status: Available
- Country of Origin: U.S. Buy American Statement
Case Specs
- UPC: 085541133158
- GTIN: 00085541133158
- Dimensions 17.625x10.5x9.875 in
- Cube: 1.058 ft2
- Gross Weight: 19.31 lb
- Net Weight: 18.15 lb
- Per Pallet: 63 cases
- Tier x Height: 9 x 7
- Inside Pack: 80 pizzas per case
School Specs
- CN Label #: 094587
- CACFP Compliant: Yes
- Nutritional Ratio: 39-15-2
- Grain (ounce equivalents): 1.5
- Meat/Meat Alternative (ounce equivalents): 1.0
- Fruit/Veg (cups): 1/8
- Whole Grain: 51%
- Enriched Flour:
- Combined Flour:
Bid Specs
Nardone Bros Pizza, WG, Tky Sausage, Cheese/Cheese Sub, 3x5", IW; must be whole grain rich and provide 1.5 ounce grain equivalents and 1 ounce of meat or meat alternate and 1/8 cup of fruits/vegetables. Portion to provide at least 185 calories, with no more than 10 grams of fat. Must contain less than 520 milligrams of sodium. CN Label required. Acceptable brand: Nardone Bros M80WBTSA10.