Nardone Bros

Pizza, WG, Tky Pepperoni, 5"

#5WRMTP3

Nardone’s delivers a reliable 5" WG Tky Pepperoni Pizza that balances great taste with operational efficiency for school cafeterias. Built on a value-focused, reliable crust, it bakes up consistently and supports high-volume service with confidence. Made with turkey toppings that offer a healthier protein option. Case Pack 60/5.38 oz

Cooking Instructions

1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Place desired number of servings on sheet pan. 4. For a softer crust: Bake 7-10 minutes. For crispier crust: Bake 8-11 minutes. 5. Bake until cheese is melted, golden edges, and internal temp of 165°F. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.


Nutrition


Nutrition Facts

1 Pizza (153g)
Serving size
Amount per serving
Calories
340
% Daily Value*
Total Fat 14g 18%
Saturated Fat 7g 35%
Trans Fat 0g  
Cholesterol 35mg 12%
Sodium 730mg 30%
Total Carbohydrate 33g 12%
Dietary Fiber 3g 11%
Total Sugars 6g  
Includes 1g Added Sugars 2%
Protein 19g  
Vitamin D 0mcg 0%
Calcium 240mg 20%
Iron 2.3mg 15%
Potassium 360mg 8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

17G
Whole
Grains
Per
Serving

Child Nutrition

CN Label #095392: One 5.40oz. 5" Round Whole Wheat Turkey Pepperoni Pizza Provides 2.00oz. Equivalent Meat/Meat Alternate, 2.00oz. Equivalent Grains, and 1/8 Cup Red/Orange Vegetable for the Child Nutrition Meal Pattern Requirements.

Ingredients

CRUST: Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Vital Wheat Gluten, Salt, Yeast, Enzymes. CHEESE: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Skim Milk, Cheese Cultures, Salt, Enzyme, Natamycin). SAUCE: Water, Tomato Paste (NTSS 31%), Seasoning (Onion, Salt, Spices, Garlic, Soybean Oil, Tricalcium Phosphate (Prevents Caking)), Soybean Oil, Xanthan Gum. TURKEY PEPPERONI: Turkey, Salt, Contains 2% Or Less Of Natural Flavors, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Granulated Garlic, Sodium Nitrite, BHA, BHT, Citric Acid.

Allergens & Disclosures

  • Contains milk and wheat ingredients. This product is processed in a facility that produces products with eggs and soy.
  • This product is produced in a nut-free and sesame-free facility.

Specifications


General Specs

  • Pack: 60/5.38 oz
  • Servings per case: 60
  • Shelf Life: 180 days frozen
  • Status: Available
  • Country of Origin: U.S. Buy American Statement

Case Specs

  • UPC: 085541130973
  • GTIN: 00085541130973
  • Dimensions 16.375x11x11.5625 in
  • Cube: 1.205 ft2
  • Gross Weight: 21.45 lb
  • Net Weight: 20.18 lb
  • Per Pallet: 60 cases
  • Tier x Height: 10 x 6
  • Inside Pack: 60 pizzas per case

School Specs

  • CN Label #: 095392
  • CACFP Compliant: Yes
  • Nutritional Ratio: 37-19-4
  • Grain (ounce equivalents): 2
  • Meat/Meat Alternative (ounce equivalents): 2.0
  • Fruit/Veg (cups): 1/8
  • Whole Grain: 51%
  • Enriched Flour:
  • Combined Flour:

Bid Specs

Nardone Bros. Pizza, WG, Tky Pepperoni, 5"; must be whole grain rich and provide 2 ounce grain equivalents and 2 ounces of meat or meat alternate and 1/8 cup of fruits/vegetables. Portion to provide at least 315 calories, with no more than 15 grams of fat. Must contain less than 780 milligrams of sodium. CN Label required. Acceptable brand: Nardone Bros. 5WRMTP3.