Nardone’s WG Cheese/Cheese Substitute Stuffed Crust Pizza balances great taste with operational efficiency for school menus. Built on a premium crust for speed, compliance, and portion control, it bakes consistently for confident high-volume service. Case Pack: 70 / 4.95 oz
1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F. 3. Remove pizza from packaging. 4. Place desired number of servings on sheet pan. 5. For a softer crust: Bake for 7-10 minutes. For a crispier crust: Bake for 8-11 minutes. 6. Bake until cheese is melted, golden edges, and internal temp of 165°F. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.
One 4.95oz. Whole Wheat Stuffed Crust Cheese/Cheese Substitute Pizza provides 2.00oz. equivalent meat alternate, 2.00oz. equivalent grains, and 1/8 cup red/orange vegetable for the Child Nutrition Meal Pattern Requirements.
| UPC | 085541131468 |
|---|---|
| GTIN | 00085541131468 |
| Dimensions | 22.625x11.625x9.4375 in |
| Cube | 1.436 ft3 |
| Gross Weight | 23.11 lb |
| Net Weight | 21.66 lb |
| Per Pallet | 42 cases |
| Tier × Height | 6 × 7 |
| Inside Pack | 70 pizzas per case |
| CN Label # | 090045 |
|---|---|
| CACFP Compliant | Yes |
| Nutritional Ratio | 41-16-3 |
| Fruit/Veg (cups) | 1/8 cup red/orange vegetable |
| Whole Grain | 51% |
| Enriched Flour | |
| Combined Flour | |
| Grain (oz eq) | 2 |
| Meat/Meat Alt. (oz eq) | 2.0 |
| Pack | 70/4.95 oz |
|---|---|
| Servings per Case | 70 |
| Shelf Life | 180 days frozen |
| Status | Available |
| Country of Origin | U.S. Buy American |
Nardone Bros. Pizza, WG, Cheese/Cheese Sub, Stuffed Crust; must be whole grain rich and provide 2 ounce grain equivalents and 2 ounces of meat or meat alternate and 1/8 cup of fruits/vegetables. Portion to provide at least 305 calories, with no more than 16 grams of fat. Must contain less than 670 milligrams of sodium. CN Label required. Acceptable brand: Nardone Bros. 72WWSCMA2.
CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Less than 2% of the following: Sugar, Vital Wheat Gluten, Salt, Yeast. CHEESE: Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (as a preservative), Vitamin and Mineral Supplement(Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (VitaminB6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3),Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate)].SAUCE: Tomatoes (Water, Tomato Paste), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. CHEESE: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes).
