A Slice of History — Over 80 Years of Pizza-Making Tradition
Back in 1942, in a cozy little bakery in Wilkes-Barre, PA, Maria Nardone fired up her ovens with one mission: make pizza that people would crave, remember, and come back for.
Fast-forward eight decades, and Nardone Bros. is still going strong — and, while we’re now under new ownership, the values that built the Nardone Bros. Pizza brand still guide everything we do.
We’re not just slinging slices — we’re carrying on a legacy, staying true to the flavors people know and love.
So whether you’ve known us forever or just discovered us, welcome to the family!