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Cooking Instructions
1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Remove pizza from packaging. 4. Place desired number of servings on sheet pan. 5. For a softer crust: Bake 7-10 minutes. For crispier crust: Bake 8-11 minutes. 6. Bake until cheese is melted, golden edges, and internal temp of 165°F. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.
Nutrition
Nutrition Facts |
|
|---|---|
|
1 Pizza
(191g)
Serving size
|
|
|
Amount per serving
Calories
420
|
|
| % Daily Value* | |
| Total Fat 16g | 21% |
| Saturated Fat 8g | 40% |
| Trans Fat 0g | |
| Cholesterol 40mg | 13% |
| Sodium 560mg | 25% |
| Total Carbohydrate 49g | 18% |
| Dietary Fiber 5g | 18% |
| Total Sugars 7g | |
| Includes 2g Added Sugars | 4% |
| Protein 22g | |
| Vitamin D 0mcg | 0% |
| Calcium 450mg | 35% |
| Iron 2.9mg | 15% |
| Potassium 340mg | 8% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
28G
Whole
Grains
Per
Serving
Child Nutrition
101319: CN# 101319. Each 6.74oz. serving of Cheese Pizza provides 2.00oz. equivalent meat, 3.25oz. equivalent grains, and 1/4 cup red/orange vegetable for the Child Nutrition Meal Pattern Requirements.
Ingredients
CRUST: Water, Whole Wheat Flour, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Vital Wheat Gluten, Yeast, Salt. CHEESE: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Enzyme, Natamycin). SAUCE: Water, Tomato Paste (NTSS 31%), Seasoning (Onion, Salt, Spices, Garlic, Soybean Oil, Tricalcium Phosphate (Prevents Caking)), Soybean Oil, Xanthan Gum.
Allergens & Disclosures
- Contains milk and wheat ingredients. This product is processed in a facility that produces products with eggs and soy.
- This product is produced in a nut-free facility.
Specifications
General Specs
- Pack: 48/6.74 oz
- Servings per case: 48
- Shelf Life: 180 days frozen
- Status: Available
- Country of Origin: U.S. Buy American Statement
Case Specs
- UPC: 085541141740
- GTIN: 00085541141740
- Dimensions 21.5x16.5x9.75 in
- Cube: 2.002 ft2
- Gross Weight: 22.22 lb
- Net Weight: 20.22 lb
- Per Pallet: 42 cases
- Tier x Height: 6 x 7
- Inside Pack: 48 pizzas per case
School Specs
- CN Label #: 101319
- CACFP Compliant: Yes
- Nutritional Ratio: 34-17-4
- Grain (ounce equivalents): 3.25
- Meat/Meat Alternative (ounce equivalents): 2.0
- Fruit/Veg (cups): 1/8
- Whole Grain: 51%
- Enriched Flour:
- Combined Flour:
Bid Specs
Nardone Bros Pizza, WG, Cheese, 7", Serving Box Included; must be whole grain rich and provide 3.25 ounce grain equivalents and 2 ounces of meat or meat alternate and 1/8 cup of fruits/vegetables. Portion to provide at least 395 calories, with no more than 17 grams of fat. Must contain less than 610 milligrams of sodium. CN Label required. Acceptable brand: Nardone Bros 7WCH48.