Pizza, WG, Sausage, Bagel

#96WBBS

Nardone’s brings operators a versatile WG Sausage Bagel Pizza designed to work across breakfast and lunch service. Offering familiar pizza flavors in a bagel format, it helps avoid pizza fatigue while supporting quick, simple preparation. Case Pack 96/4.00 oz

Cooking Instructions

1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Remove pizza from packaging. 4. Place desired number of servings on sheet pan. 5. For softer crust: Bake 7-10 minutes. For crispier crust: Bake 8-11 minutes. 6. Bake until cheese is melted, golden edges, and internal temp of 165°F. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.

Nutrition

Nutrition Facts
1 Pizza (113g) Serving size
Amount per serving Calories 260
% Daily Value*
Total Fat 8g	10%
Saturated Fat 3.5g	18%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 450mg	20%
Total Carbohydrate 33g	12%
Dietary Fiber 4g	13%
Total Sugars 4g
Includes 3g Added Sugars	6%
Protein 14g
Vitamin D 0mcg	0%
Calcium 206mg	15%
Iron 1.9mg	10%
Potassium 260mg	6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

38G
Whole
Grains
Per
Serving

Child Nutrition

CN Label #098274: One 4.00oz. Whole Wheat Sausage Breakfast Bagel provides 1.00oz. equivalent meat/meat alternate, 2.00oz. equivalent grains, and 1/8 cup red/orange vegetable for the Child Nutrition Meal Pattern Requirements.

Ingredients

CRUST: Whole Wheat Flour, Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Bagel Base (Sugar, Salt, Dried Molasses, Enzymes, Ascorbic Acid), Contains Less Than 2% of Each of the Following: Yellow Cornmeal, Yeast, Calcium Propionate (preservative). SAUCE: Water, Tomato Paste (NTSS 31%), Onion, Salt, Spices, Garlic Powder, Soybean Oil, Tricalcium Phosphate, Xanthan Gum. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Natamycin (natural mold inhibitor). SAUSAGE: Ground Pork (no more than 30% fat), Water, Spices, Salt, Dextrose, Garlic Powder.

Allergens & Disclosures

Contains milk and wheat ingredients. This product is processed in a facility that produces products with eggs and soy.
This product is produced in a nut-free and sesame-free facility.

Specifications

General Specs

Pack: 96/4.00 oz
Servings per case: 96
Shelf Life: 180 days frozen
Status: Available
Country of Origin: U.S. Buy American Statement

Case Specs

UPC: 085541130348
GTIN: 00085541130348
Dimensions 18.05x13.125x10.75 in
Cube: 1.474 ft²
Gross Weight: 25.50 lb
Net Weight: 24.00 lb
Per Pallet: 48 cases
Tier x Height: 8 x 6
Inside Pack: 96 pizzas per case

School Specs

CN Label #: 098274 Download CN Label
CACFP Compliant: Yes
Nutritional Ratio: 28-12-4
Grain (ounce equivalents): 2
Meat/Meat Alternative (ounce equivalents): 1.0
Fruit/Veg (cups): 1/8
Whole Grain: 56%
Enriched Flour:
Combined Flour:

Bid Specs

Nardone Bros. Pizza, WG, Sausage, Bagel; must be whole grain rich and provide 2 ounce grain equivalents and 1 ounce of meat or meat alternate and 1/8 cup of fruits/vegetables. Portion to provide at least 235 calories, with no more than 9 grams of fat. Must contain less than 500 milligrams of sodium. CN Label required. Acceptable brand: Nardone Bros. 96WBBS.