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Pizza, WG, Garlic French Bread, Cheese
#M60WGUM2
With this WG Garlic French Bread Cheese Pizza, Nardone’s helps operators serve pizza students enjoy while maintaining efficiency. Designed for fast, simple service, this familiar format helps reduce menu fatigue. Case Pack: 60 / 4.50 oz
Cooking Instructions
1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Keep pizza in oven-safe wrapper and place desired number of servings on sheet pan. 4. Bake 12-16 minutes or until cheese is melted, golden edges, and internal temp of 165°F. 5. Allow pizza to sit in wrapper for 1 minute before opening and removing. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.
Nutrition
Nutrition Facts |
|
|---|---|
|
1 Pizza
(128g)
Serving size
|
|
|
Amount per serving
Calories
380
|
|
| % Daily Value* | |
| Total Fat 8g | 27% |
| Saturated Fat 8g | 41% |
| Trans Fat 0g | |
| Cholesterol 40mg | 14% |
| Sodium 560mg | 25% |
| Total Carbohydrate 30g | 11% |
| Dietary Fiber 2g | 7% |
| Total Sugars 4g | |
| Includes <1g Added Sugars | 2% |
| Protein 20g | |
| Vitamin D 0mcg | 0% |
| Calcium 477mg | 35% |
| Iron 1.8mg | 10% |
| Potassium 100mg | 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
16G
Whole
Grains
Per
Serving
Ingredients
CRUST: Water, Whole White Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Contains less than 2% of each of the following: Sugar, Yeast, Salt, Soybean Oil, Calcium Propionate (preservative), Datem, Ascorbic Acid, Enzymes. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Natamycin (natural mold inhibitor). SAUCE: Soybean Oil, Water, Garlic Juice, Salt, Contains Less than 2% of Distilled Vinegar, Dried Garlic, Xanthan Gum, Phosphoric Acid, Modified Gum Arabic, Potassium Sorbate (preservative), Natural Flavor, Citric Acid, Oleoresin Turmeric, Oleoresin Paprika, Calcium Disodium EDTA.
Allergens & Disclosures
- Contains milk and wheat ingredients. This product is processed in a facility that produces products with eggs and soy.
- This product is produced in a nut-free and sesame-free facility.
Specifications
General Specs
- Pack: 60/4.50 oz
- Servings per case: 60
- Shelf Life: 180 days frozen
- Status: Available
- Country of Origin: U.S. Buy American Statement
Case Specs
- UPC: 085541131611
- GTIN: 00085541131611
- Dimensions 20.25x16.187x7.5 in
- Cube: 1.423 ft2
- Gross Weight: 18.61 lb
- Net Weight: 16.88 lb
- Per Pallet: 54 cases
- Tier x Height: 6 x 9
- Inside Pack: 60 pizzas per case
School Specs
- CACFP Compliant: No
- Nutritional Ratio: 19-19-3
- Grain (ounce equivalents): 2
- Meat/Meat Alternative (ounce equivalents): 2.00
- Fruit/Veg (cups):
- Whole Grain: 52%
- Enriched Flour:
- Combined Flour:
Bid Specs
Nardone Bros. Pizza, WG, Garlic French Bread, Cheese; must be whole grain rich and provide 2 ounce grain equivalents and 2 ounces of meat or meat alternate. Portion to provide at least 355 calories, with no more than 9 grams of fat. Must contain less than 610 milligrams of sodium. Acceptable brand: Nardone Bros. M60WGUM2.