Nardone Bros
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Pizza, WG, Tky Sausage, Tky Ham, Bagel, IW

#M96WTB

Nardone’s offers a WG Tky Sausage Tky Ham Bagel IW Pizza that delivers breakfast-lunch flexibility while keeping service fast and simple for school menus. The bagel format provides a familiar pizza experience in a different format to help avoid pizza fatigue and support efficient service. Made with turkey toppings that offer a healthier protein option. Case Pack 96/3.59 oz

Cooking Instructions

1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Keep pizza in oven-safe wrapper and place desired number of servings on sheet pan. 4. For softer crust: Bake 7-10 minutes. For crispier crust, bake 8-11 minutes. 5. Bake until cheese is melted, golden edges, and internal temp of 165°F. 6. Allow pizza to sit in wrapper for 1 minute before opening and removing. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.

Nutrition

Nutrition Facts
1 Pizza (102g)
Serving size
Amount per serving
Calories
240
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3.5g 17%
Trans Fat 0g  
Cholesterol 25mg 8%
Sodium 490mg 20%
Total Carbohydrate 33g 12%
Dietary Fiber 3g 11%
Total Sugars 4g  
Includes 2g Added Sugars 4%
Protein 12g  
Vitamin D 0mcg 0%
Calcium 180mg 15%
Iron 1.7mg 10%
Potassium 200mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

38G
Whole
Grains
Per
Serving

Child Nutrition

CN Label #101516: One 3.59oz. Whole Wheat Bagel With Turkey Sausage Provides 1.00oz. Equivalent Meat/Meat Alternate and 2.00oz Equivalent Grains for the Child Nutrition Meal Pattern Requirements.

Ingredients

CRUST: Whole Wheat Flour, Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Bagel Base (Sugar, Salt, Dried Molasses, Enzymes, Ascorbic Acid), Contains Less Than 2% Of Each Of The Following: Yellow Cornmeal, Yeast, Calcium Propionate. CHEESE: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Skim Milk, Cheese Cultures, Salt, Enzyme, Natamycin). SAUCE: Water, Modified Food Starch, Whey, Cheddar Cheese Powder [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey], Non-Dairy Creamer [Coconut Oil, Corn Syrup Solids, Sodium Caseinate (A Milk Derivative), Sodium Citrate, Dipotassium Phosphate, Mono- And Diglycerides, Salt], Corn Syrup Solids, Salt, Natural Flavor, Turmeric, Romano Cheese (Cow's Milk, Salt, Cheese Cultures, Enzymes), Whole Milk Powder, Lactic Acid, Carrageenan, Annatto, Silicon Dioxide (Prevents Caking). TURKEY SAUSAGE: Mechanically Separated Turkey, Water, Soy Protein Concentrate (Contains Soy Lecithin), Salt, Spices, Paprika, Flavorings. TURKEY HAM: Turkey Thigh Meat, Water, Contains 2% Or Less Salt, Potassium Chloride, Sugar, Sodium Phosphate, Carrageenan, Sodium Erythorbate, Natural Smoke Flavoring, Sodium Nitrite.

Allergens & Disclosures

  • Contains milk, soy, and wheat ingredients. This product is processed in a facility that produces products with eggs.
  • This product is produced in a nut-free and sesame-free facility.

Specifications

General Specs

  • Pack: 96/3.59 oz
  • Servings per case: 96
  • Shelf Life: 180 days frozen
  • Status: Available
  • Country of Origin: U.S. Buy American Statement

Case Specs

  • UPC: 085541141559
  • GTIN: 00085541141559
  • Dimensions 18.055x13.125x10.75 in
  • Cube: 1.474 ft2
  • Gross Weight: 23.04 lb
  • Net Weight: 21.54 lb
  • Per Pallet: 48 cases
  • Tier x Height: 8 x 6
  • Inside Pack: 96 pizzas per case

School Specs

Bid Specs

Nardone Bros. Pizza, WG, Tky Sausage, Tky Ham, Bagel, IW; must be whole grain rich and provide 2 ounce grain equivalents and 1 ounce of meat or meat alternate. Portion to provide at least 215 calories, with no more than 8 grams of fat. Must contain less than 540 milligrams of sodium. CN Label required. Acceptable brand: Nardone Bros. M96WTB.