With this 4x6" WG Pepperoni Cheese/ Cheese Sub Pizza, Nardone’s helps operators serve pizza that students enjoy while maintaining efficiency and value. The value-focused, reliable crust delivers dependable bake performance ideal for high-demand environments. Case Pack 96/5.00 oz
1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Remove pizza from packaging. 4. Place desired number of servings on sheet pan. 5. For softer crust: Bake 7-10 minutes. For crispier crust: Bake 8-11 minutes. 6. Bake until cheese is melted, golden edges, and internal temp of 165°F. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.
| UPC | 085541120943 |
|---|---|
| GTIN | 00085541120943 |
| Dimensions | 17.5x12.5x11.375 in |
| Cube | 1.440 ft3 |
| Gross Weight | 31.45 lb |
| Net Weight | 30.00 lb |
| Per Pallet | 48 cases |
| Tier × Height | 8 × 6 |
| Inside Pack | 96 pizzas per case |
| CN Label # | |
|---|---|
| CACFP Compliant | Yes |
| Nutritional Ratio | 50-20-2 |
| Fruit/Veg (cups) | 1/8 cup |
| Whole Grain | 51% |
| Enriched Flour | |
| Combined Flour | |
| Grain (oz eq) | 2 |
| Meat/Meat Alt. (oz eq) | 2.0 |
| Pack | 96/5.00 oz |
|---|---|
| Servings per Case | 96 |
| Shelf Life | 180 days frozen |
| Status | Inactive |
| Country of Origin | U.S. Buy American |
Nardone Bros. INACTIVE - Pizza, WG, Pepperoni, Cheese/Cheese Sub, 4x6"; must be whole grain rich and provide 2 ounce grain equivalents and 2 ounces of meat or meat alternate and 1/8 cup of fruits/vegetables. Portion to provide at least 335 calories, with no more than 21 grams of fat. Must contain less than 980 milligrams of sodium. Acceptable brand: Nardone Bros. 96WWPA24X6.
Crust: Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Vital Wheat Gluten, Salt, Yeast, Enzymes. Cheese: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (Preservative), Vitamin And Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin, (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamin Mononitrate (Vitamin B1), Vitamin A Palmitate)]. Sauce: Water, Tomato Paste (NTSS 31%), Seasoning (Onion, Salt, Spices, Garlic, Soybean Oil), Soybean Oil, Xanthan Gum. Topping: Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Extractives Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Citric Acid).
