Nardone Bros

# M80WSGA100

Pizza, WG, Sausage, Gravy, Cheese/Cheese Sub, 3x5, IW

12G
Whole
Grains
Per
Serving

Nardone’s brings foodservice operators a WG Sausage Gravy Cheese/Cheese Sub 3x5 IW Pizza that fits seamlessly into daily menus for students. Featuring a fast to serve and easy to portion pizza it provides consistent results and smart value in busy kitchens. Case Pack 80/3.25 oz

Cooking Instructions


1. DO NOT THAW. Cook from frozen. 2. Preheat oven to 325°F - 350°F. 3. Keep pizza in oven-safe wrapper and place desired number of servings on sheet pan. 4. Bake 12-16 minutes or until cheese is melted, golden edges, and internal temp of 165°F. 5. Allow pizza to sit in wrapper for 1 minute before opening and removing. NOTE: Appliances may vary. Adjust cooking time and temperatures as needed.

American Flag

Buy American Compliant

View Statement

Child Nutrition

(CN Label # 088902)

One 3.25oz. 3x5 Whole Wheat Sausage, Gravy, Cheese/Cheese Substitute Breakfast Pizza Provides 1.00oz. Equivalent Meat/Meat Alternate and 1.50oz. Equivalent Grains for the Child Nutrition Meal Pattern Requirements.

Case Specs

UPC 085541130706
GTIN 00085541130706
Dimensions 17.625x10.5x9.875 in
Cube 1.058 ft3
Gross Weight 17.41 lb
Net Weight 16.25 lb
Per Pallet 63 cases
Tier × Height 9 × 7
Inside Pack 80 pizzas per case

School Specs

CN Label # 088902
CACFP Compliant Yes
Nutritional Ratio 40-18-1
Fruit/Veg (cups)
Whole Grain 51%
Enriched Flour
Combined Flour
Grain (oz eq) 1.5
Meat/Meat Alt. (oz eq) 1.0

General Specs

Pack 80/3.25 oz
Servings per Case 80
Shelf Life 180 days frozen
Status Available
Country of Origin U.S. Buy American

Bid Specs


Nardone Bros. Pizza, WG, Sausage, Gravy, Cheese/Cheese Sub, 3x5, IW; must be whole grain rich and provide 1.5 ounce grain equivalents and 1 ounce of meat or meat alternate. Portion to provide at least 175 calories, with no more than 10 grams of fat. Must contain less than 470 milligrams of sodium. CN Label required. Acceptable brand: Nardone Bros. M80WSGA100.

Allergens & Disclosures


  • Contains milk and wheat ingredients. This product is processed in a facility that produces products with eggs and soy.
  • This product is produced in a nut-free and sesame-free facility.

Ingredients


CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. CHEESE: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (as a preservative), Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate)]. GRAVY: Water, Modified Food Starch, Whole Milk Powder, Nonfat Dry Milk, Maltodextrin, Salt, Spices, Onion Powder, Natural Flavors, Carrageenan, Chicken Fat (BHA, Propyl Gallate, Citric Acid). SAUSAGE: Ground Pork (No More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder.